Castle Blog

We all know Midwesterners have some quirky traits, right? So, let's turn that into some harmless April Fool's Day fun! Parents, this...

Martha Longstreet (1870 – 1953) was born in Erie, Pennsylvania, and she moved to Saginaw with her family as a young child. She graduated...

Ingredients - 2 9 inch pie crusts (This is for an open pie.) 1 Cup of granulated sugar 3 T Cornstarch 2/3 Cup of Water 1 3/4 +...

"From the Kitchens of Our Mothers" , Temple B'nai Israel RECIPE 2 cucumbers, pared and thinly sliced 2-3 tomatoes, thinly sliced 1 onion,...

A kolach is a type of sweet pastry that holds a portion of fruit surrounded by puffy dough. Recipe Dough: ½ cup softened butter ½ cup...

Edith Baillie was born in East Saginaw on May 18, 1884. After graduating from Saginaw High School -- then known as the Eastside High...

“Mrs. Carrie Ives Saunders is one of the most noted lecturers on scientific cooking and domestic science in America, and it is both a...

The Coffee Cup Restaurant RECIPE Coffee Cup Lemon Pie 2 lemons, juice of 2, rind of 1 2 ½ heaping Tbsp cornstarch 3 eggs, separated ¼ tsp...

The recipe, included in Savoring Saginaw, originally came from the Saginaw Cookbook published by First Congregational Church 1 C Boiled...