Tasting History: Olive a Good Kewpee Burger
After diving deep into Saginaw’s hamburg history over the last several weeks, we were hungry for more. We were hungry for answers—and we...
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Castle Blog
kellison71
- Oct 7
- 4 min
The Quest for Doyle Hamburgs: The Final Chapter?
“In the old days there was also another version of the hamburger in which the ground beef was not made into patties but was instead fried...
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jvannette5
- Sep 28
- 3 min
Yet Another Doyle Scrambled Hamburg
There is a Diner in the Parking Lot – The Doyle Drive-In Saginaw City Councilmen Monday approved City Manager Miller’s recommendation...
151 views0 comments
jvannette5
- Sep 22
- 3 min
Leaving Only Flavor and Protein: Doyle Hamburgs
The Castle Test Kitchen leaves no bun unflipped, no hamburg unscrambled in the pursuit of Saginaw's complex burger history. Be sure to...
403 views0 comments
kellison71
- Sep 17
- 4 min
The Politics of the Hamburg & Dale D. Doyle
If you were a careful observer of last week’s hamburg advertising, you probably noticed a familiar name on the Saginaw Kewpee Hotel...
729 views3 comments
kellison71
- Sep 10
- 4 min
Turning Stomachs & Turning Hamburgs
The story of Kewpee Hotel Hamburgs started for the Castle Test Kitchen with a Facebook message from friend of the Museum, author Gary...
188 views0 comments
kellison71
- Sep 1
- 3 min
Picking (a Winner) not Harvesting Beans
“An urge for the clubwoman of the city to use their voting privilege with the most intelligence possible when the questions are put to...
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kellison71
- Aug 27
- 6 min
The Competition Continues: Hoyt Library, Harriet Ames, My Mother’s Baked Beans, and Hollyhocks
“The Saginaw Evening News declared the Hoyt Library "a noble institution" and "the pride of all Saginawians" when it opened in October...
75 views0 comments
kellison71
- Aug 20
- 4 min
The Competition Heats Up: Michigan Bean & Marketing
While we are still in desperate need of a qualified bean caller, we have decided to move forward with our plans anyhow and let the bean...
74 views0 comments
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